The kids are on the mend, and I’m so grateful. Over the past 24 hours, I’ve managed to get a few things done around the house: a load of laundry here, a load of dishes there. Life is slowly returning to normal.
I was gifted with a sourdough starter a few weeks ago. While I am a good cook, I have been informed
by my own mother by some people that my baking skills are lacking. This last batch was by far my best, so I think I’m finally getting the hang of it. Yesterday for breakfast I ate sourdough toast smeared with a blackberry and poblano pepper jam made by the husband of a dear friend. It was to die for.
I do hope I finish this sweater this weekend. My fingers are itching to cast on something new…a hat…a baby sweater…perhaps a throw? I can’t decide.
Enjoy the weekend, friends.